Set d'espresso d'origine unique
CAFÉ DE COMMERCE DIRECT
Description
Can't decide on just one coffee? Try a variety of our favourite Single Origin Espresso coffees in this new Tasting set featuring 3 different origins. This collection allows you to try all our Single Origin Espressos available at once. Explore this light espresso roast set with sweet, fruity, and clean flavours. Buy all 3 single-origin espressos in this set and save 5%!
Ce coffret dégustation comprend :
- El Salvador Cerro Las Ranas Espresso 10.6oz
-
Golden Hour - Ethiopian Kaffa Bitta Espresso
- Ethiopia Yirgacheffe Aricha Espresso 10.6oz
Désolé, aucune substitution possible. Apprenez-en plus sur chaque espresso si-dessous.
Détails du produit
1. El Salvador Cerro Las Ranas Espresso
HONEY · MANDARIN · MILK CHOCOLATE
Description :
Cerro Las Ranas, meaning “Hill of Frogs,” takes its name from a lagoon on the farm that is home to thousands of frogs. Located in Apaneca, Ahuachapán, El Salvador, the coffee is grown by José Antonio Salaverria and his family through JASAL, a family owned coffee operation known for its careful attention to quality from the farm through to the cupping table. Growing between 1,450 & 1,780 metres above sea level in volcanic loam, Cerro Las Ranas brings together several varieties, including Bourbon, Pacamara, Pacas, Caturra, Catuai and Sarchimor. After harvest, ripe cherries are pulped while leaving the sweet mucilage surrounding the coffee seed intact. The coffee is then carefully dried on patios and raised tables, with regular turning to encourage even drying. This honey process helps contribute to the coffee’s sweetness and rounded character, creating an expressive and approachable El Salvador coffee.
- Producer: José Antonio Salaverria, JASAL
Country: El Salvador
Region: Apaneca, Ahuachapán
Variety: Bourbon, Pacamara, Sarchimor, Pacas, Catuai, Caturra
Elevation: 1450-1780 m.a.s.l.
Process Method: Honey
Roast Level: Medium-Light Espresso Roast
Acheter ce sac individuellement
2. Golden Hour - Ethiopian Kaffa Bitta Espresso
MILK CHOCOLATE · PEAR · HAZELNUT
Description :
- Producer: Asmamaw Wodemariam, Bitta Farm
- Pays : Éthiopie
- Region: Bitta, Kaffa
- Variety: Wolisho
- Elevation: 1900-2050 masl
- Procédé : Lavé
- Niveau de torréfaction : Espresso moyen
Acheter ce sac individuellement
3. Ethiopia Yirgacheffe Aricha Espresso
BLACK TEA · JASMINE - PEACH
Description :
Aricha is a high elevation washed coffee from a remote community in Ethiopia’s Yirgacheffe region, grown by various smallholder producers at approximately 1,950 masl. The area’s rugged mountain terrain, cool climate & long coffee growing tradition help support slow cherry maturation, encouraging sweetness, floral aromatics and clarity in the cup.
- Producteur : Divers petits producteurs
- Pays : Éthiopie
- Region: Aricha, Yirgacheffe, Gedeo
- Variety: Ethiopian Landraces
- Elevation: 1950 m.a.s.l.
- Procédé : Lavé
- Niveau de torréfaction : Torréfaction espresso moyenne à légère
