DIRECT TRADE COFFEE

Description

Can't decide on just one coffee? Try a variety of our favourite Single Origin Filter coffees in this new Tasting set featuring 2 different origins: Honduras and Ethiopia. This collection makes a great gift bundle for any specialty coffee lover. Explore this light filter roast set with bright, juicy, and refreshing flavours. Buy all 3 single-origin filter coffees in this set and save a minimum of 5% off (our coffees rotate in this set and vary by individual pricing)!

This tasting set includes:

Honduras El Ocotillo 10.6oz
Ethiopia Ayla Bombe 10.6oz
Honduras Piedras Amarillas 10.6oz

Sorry, no substitutions. Learn more about each filter coffee below.

Product Details

1. Honduras El Ocotillo

JUICY · LYCHEE · NAVAL ORANGE

Description:

This washed coffee from El Ocotillo shows notes of lychee, citrus fruits and fruit juice. We developed a light profile for this lot to present a fruit forward yet balanced cup.

Producer: Natividad Benitez
Country: Honduras
Region: Los Andes, Santa Barbara
Variety: Bourbon, Pacas
Elevation: 1800 m.a.s.l.
Process Method: Washed
Roast Level: Light Filter Roast

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2. Ethiopia Ayla Bombe

PEACH · VANILLA · BERGAMOT

Description: In this fully washed lot from Ayla Bombe expect vivid and juicy tropical fruits like peach and bergamot complimented by delicate florals and a touch of vanilla sweetness.

Producer: Testi Coffee
Country: Ethiopia
Region: Shentawane, Bombe, Guji
Variety: JARC74110, JARC74158
Elevation: 1950-2150 m.a.s.l.
Process Method: Washed
Roast Level: Light Filter Roast

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3. Honduras Piedras Amarillas

HONEY · LYCHEE · STONE FRUIT

Description: Piedras Amarillas has legendary Pacas lots - and this is no exception. It exudes character, focusing on lychee and stone fruit, with excellent body and a lingering complexity. This light roast single origin filter is sure to "brighten" your days!

Producer: Elio Diaz
Country: Honduras
Region: Los Andes, Santa Barbara
Elevation: Bourbon, Pacas
Variety: 1570-1660 m.a.s.l.
Process Method: Washed
Roast Level: Medium Light Filter Roast

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Brew Guides

1g of freshly ground coffee to 16-17g water / Slurry temperature (coffee+water): 200 - 205 ̊F / 93 - 96 ̊C / Extraction: 20 - 21% / TDS 1.38-1.41%

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Jeu de filtres d'origine unique

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5LB GRAND FORMAT

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5LB GRAND FORMAT