Honduras La Bendicion Espresso
DIRECT TRADE COFFEE
Description
This washed lot from La Bendicion is a pacas lot, medium-light roasted for espresso. Ramon is a very consistent producer and his coffees taste virtually the same year after year. Expect to find notes of black cherry and honey with a soft, nougaty mouthfeel.
SOURCING STORY
The Holiday Single Origin Espresso hails from La Bendicion, in Peña Blanca, Honduras. This coffee has been a regular offering around the holidays for the last few years, offering a profile that brings just the right amount of excitement and comfort. La Bendicion is carefully managed by Ramon Rodriguez, while the coffee is processed and exported by our friends at Beneficio San Vicente.
BREW GUIDE
Brew Method
18 grams of freshly ground coffee / Timer for 28 - 32 seconds / Pull 37 - 39 grams of liquid espresso / Grouphead at 200 - 201°F / 9 bars at machine gauge
PRODUCT DETAILS
- Producer: Ramon Rodriguez
- Country: Honduras
- Region: Santa Barbara
- Variety: Pacas
- Elevation: 1500 - 1550 m.a.s.l.
- Process Method: Washed
- Harvest Year: 2022
- Roast Level: Medium-Light Espresso Roast
