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Brew Guides

  • Iced Chemex

    Iced Chemex

    This is a good way to use up the last bit of coffee that’s at the end of its freshness life! WHAT YOU'LL NEED: Method: Chemex 40g coffee / 600g water (350g hot water, 250g ice) 1:8.75 brew ratio, diluted...

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  • Specialty Coffee Capsules

    Specialty Coffee Capsules

    WHAT YOU'LL NEED: 1 Specialty Coffee Capsule, Nespresso® OriginalLine® Machine   For the best result, please program the water volume of your machine before use and clean the machine by running a water cycle before and after the extraction. Once...

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  • Chemex Brew Guide - 49th Parallel Coffee Roasters

    Chemex Brew Guide

    The Chemex needs no introduction. Over 80 years old (the Museum of Modern Art displayed it as one of the best-designed products in 1943), the Chemex has stood the test of time and is still found in specialty coffee shops...

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  • GABI MASTER A BREWER - 49th Parallel Coffee Roasters

    GABI MASTER A BREWER

    WHAT YOU'LL NEED: 16g coffee / 270g Water / 1:17 Brew Ratio Grind: Medium -Fine STEP 1: PREPARE BREWER Pre-wet filter with hot water. Place Gabi + decanter onto scale. Add 16g ground coffee into filter. Tare Scale & start...

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  • Home Espresso - 49th Parallel Coffee Roasters

    Home Espresso

    WHAT YOU'LL NEED: Double Shot: 18g coffee / 36-40g liquid Espresso / 28-32 seconds* Grind: Fine Featuring: Breville Barista Express STEP 1: DOSE 18G OF COFFEE INTO YOUR BASKET Palm tap the sides of the portafilter to level out the...

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  • Batch Brewing Refined - 49th Parallel Coffee Roasters

    Batch Brewing Refined

    WHAT YOU'LL NEED: 30g of Coffee  500g  Water Grind: Medium-Fine  Brew Ratio: 1:7  STEP 1: PRE-WET FILTER WITH HOT WATER Water Temp: 96-98˚ C / 204-208˚ F STEP 2: ADD 30G OF MEDIUM-FINE GROUND COFFEE  STEP 3: ADD 500ML...

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  • Instant Coffee - 49th Parallel Coffee Roasters

    Instant Coffee

    COFFEE + WATER = INSTANT GREATNESS WHAT YOU'LL NEED: 1 Sachet Coffee (5g). 8-10oz Water Water Temperature: 160ºF/ 70ºC   IT'S THAT EASY: Stir & Enjoy!             Want to Know More About our Instant Coffees? Learn Here Shop...

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  • Instant Iced Latte - 49th Parallel Coffee Roasters

    Instant Iced Latte

    INGREDIENTS 1x 49th Instant Coffee Sachet 2oz x Hot Water 6-8oz x Milk or Milk Alternative Ice   STEP 1: ADD ONE INSTANT COFFEE SACHET TO A GLASS Add 2oz of hot water and stir until dissolvedWater Temp: 96-98˚ C...

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