Single Origin Espresso Set
DIRECT TRADE COFFEE
Description
Can't decide on just one coffee? Try a variety of our favourite Single Origin Espresso coffees in this new Tasting set featuring 2 different origins: Colombia and Honduras. This collection allows you to try all our Single Origin Espressos available at once. Explore this light espresso roast set with sweet, fruity, and clean flavours. Buy all 3 single-origin espressos in this set and save 5%!
This tasting set includes:
- Colombia El Recuerdo Espresso 10.6oz
- Golden Hour - Limited Edition Espresso - Honduras El Ocotillo 10.6oz
- Honduras Piedras Amarillas Espresso 10.6oz
Sorry, no substitutions. Learn more about each Espresso coffee below.
Product Details
1. Colombia El Recuerdo Espresso
BLACK CHERRY · RASPBERRY JAM · SYRUPY
Description: In this espresso from El Recuerdo, expect a hyper sweet and syrupy cup reminiscent of raspberry jam, alongside black cherry with lingering aftertaste.
- Producer: Carlos Guamanga
- Country: Colombia
- Region: Pitaltio, Huila
- Variety: Caturra
- Elevation: 1800 m.a.s.l.
- Process Method: Washed
- Roast Level: Medium Light Espresso Roast
2. Golden Hour - Honduras El Ocotillo Espresso
PEACH · PUFF PASTRY · STRAWBERRY JAM
Description: This washed coffee from El Ocotillo shows notes of peach, strawberry jam, and puff pastry. We developed a medium-light profile for this lot to present a a fruit forward yet structured espresso.
- Producer: Natividad Benitez
- Country: Honduras
- Region: Los Andes, Santa Barbara/ Variety: Pacas, Bourbon
- Elevation: 1800 m.a.s.l.
- Process Method: Washed
- Roast Level: Medium-Light Espresso Roast
3. Honduras Piedras Amarillas Espresso
PEACH . PUFF PASTRY · STRAWBERRY JAM
Description: This is a beautiful washed lot, a blend of pacas and bourbon varietals. Sometimes we prefer to separate the varieties, other times they are both so good and complementary, that we blend them together to create a slightly larger micro lot. Here we find an elegant and plush espresso coffee with peach and strawberry jam notes.
- Producer: Elio Diaz
- Country: Honduras
- Region: Los Andes, Santa Barbara
- Elevation: 1570 - 1660 m.a.s.l
- Variety: Pacas and Bourbon
- Process: Washed
- Roast Level: Light Espresso Roast
