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Gift Set

Single Origin Espresso Tasting Set

Ethiopia Honduras Kenya
New! Release
$57.00

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DIRECT TRADE COFFEE

Description

Can't decide on just one coffee? Try a variety of our favorite Single Origin Espresso coffees in this new Tasting set featuring 3 different origins: Honduras, Ethiopia, and Kenya. This collection allows you to try all our Single Origin Espressos available at once. Explore this light espresso roast set with sweet, fruity, and clean flavors.

This tasting set includes:

  • Honduras El Ocotillo 12oz
  • Kenya Gakuyu-Ini 12oz
  • Epic Espresso 12oz

Sorry, no substitutions. Learn more about each Espresso coffee below.

Product Details 

1. Honduras El Ocotillo

FLORAL · LEMON · PEACH

Description:: The clean and elegant cup profile from El Ocotillo this year has great floral character, with vanilla-like sweetness and bright strawberry acidity.

  • Producer: Natividad Benitez
  • Country: Honduras
  • Region: Santa Barbara
  • Elevation: 1800 m.a.s.l.
  • Variety: Pacas
  • Harvest Year: 2019
  • Roast Level: Light Espresso Roast

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2. Kenya Gakuyu-ini

BERRY JAM · BLACK CURRANT · DRIED FRIG

Description: In this espresso from Gakuyu-ini, expect concentrated, vibrant berry notes with a sweetness reminding us of dried figs, supported by a jammy and syrupy mouthfeel.

  • Producer: Thirikwa Farmers Cooperative Society
  • Country: Kenya
  • Region:Ngariama, Kirinyaga County
  • Elevation: 1565 m.a.s.l.
  • Variety: SL28, SL34
  • Harvest Year: 2019
  • Roast Level: Light Espresso Roast

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3. Epic Espresso

CLEAN · FLORAL · SWEET

Description: Looking for a clean espresso with bright floral notes? Epic Espresso is roasted to highlight these characteristics and is the culmination of our search for the most complex light espresso we can create. We work daily to improve it, always seeking the perfect balance of sweetness and acidity.

  • Producer: Daniel Mijane
  • Country: Ethiopia
  • Region: Gedeo, Gedeb
  • Elevation: 2050 m.a.s.l.
  • Variety: Local Heirloom, JARC
  • Roast Level: Light Espresso Roast

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Brew Guides

Brew Method

18 grams of freshly ground coffee / Timer for 28 - 32 seconds / Pull 37 - 39 grams of liquid espresso / Grouphead at 200 - 201°F / 9 bars at machine gauge

Customer Reviews

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Customer Reviews
4.0 Based on 1 Reviews
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BS
09/16/2020
Boris S.
Canada Canada
I recommend this product
Blends always bear singles

Overall, it’s not worth of extra money asked for the set. Epic was consistently good, but I’d trade it for Middle school any day. Kenya-labelled beans were so varying in quality (whether it’s beans or roasting, hard to say) that I had to pour to sink 1/3 of coffee I made. Honduras-labelled beans are nice and easy. But no citrus flavor was noticeable.

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